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For this book, the author, known for her work on Indian cuisine, has gathered together vegetarian recipes from Turkey, Japan, China, India, Korea and the Philippines, to create a display of flavours, textures and colours. It includes suggestions for menus.
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For this book, the author, known for her work on Indian cuisine, has gathered together vegetarian recipes from Turkey, Japan, China, India, Korea and the Philippines, to create a display of flavours, textures and colours. It includes suggestions for menus.
ascunde descrierea
- Editură: Cornerstone
- Cod:
- Anul publicării: 1990
- Limba: Engleză
- Legarea: Broșată
- Număr de pagini: 544
- Lățimea ambalajului: 12.9 cm
- Înălțimea ambalajului: 19.9 cm
- Adâncimea ambalajului: 3.3 cm
- Greutatea ambalajului: 390 g
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