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Some 100 recipes are grouped by technique, and range from simple (Egg Salad with Tarragon and Chives) to sophisticated (nougat), while step-by-step photographs guide the home cook through this remarkable culinary journey.
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Some 100 recipes are grouped by technique, and range from simple (Egg Salad with Tarragon and Chives) to sophisticated (nougat), while step-by-step photographs guide the home cook through this remarkable culinary journey.
ascunde descrierea- Editură: Jacqui Small
- Cod:
- Anul publicării: 2014
- Limba: Engleză
- Legarea: Legată
- Număr de pagini: 256
- Lățimea ambalajului: 20.6 cm
- Înălțimea ambalajului: 26.2 cm
- Adâncimea ambalajului: 2.7 cm
- Greutatea ambalajului: 1.3 kg
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